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Archive for the 'Vegetables' Category

Vietnamese Summer Salad

Posted by daxphillips on June 13th, 2008 filed in Ethnic, Meat, Pork, Salad, Vegetables

I have been to a few Vietnamese restaurants in my time, and there is a dish that they have, I know it as B14 from the menu (as one of my colleagues ordered this dish a couple of years ago) that is really delicious. I took a stab at making, what I call the Vietnamese [...]

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Mexican Corn

Posted by daxphillips on June 8th, 2008 filed in Sides, Snack, Vegetables

As we all know, summer is here, and one thing that I truly love to eat during this season is corn on the cob. I have written about corn in the past, however my colleague just reminded me of what she calls “Mexican Corn”. Thanks to Kate, this recipe was made this past weekend.
As noted, [...]

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Pasta Salad

Posted by daxphillips on May 26th, 2008 filed in Pasta, Sides, Vegetables

I have a handful of pasta salad recipes under my belt, including my wife’s favorite, the garlic infused noodles, and as I typically make that dish throughout the year, there is one that is truly delicious for summertime picnics. This pasta salad has the perfect balance of sweet, salty, and a kick of onion that [...]

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Fiery Salsa with Black Beans and Pork

Posted by daxphillips on April 27th, 2008 filed in Appetizers, Ethnic, Meat, Pork, Sides, Snack, Vegetables

Before this post gets a bit long, I just want you to know that you should make this. Just make it. It is out of this world in flavor, texture, and taste. If you are watching your meat intake (vegetarians), just skip the pork step. Let’s get started.
Total Time: < 30 minutes
Ingredients:

1 bulb fresh garlic, [...]

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