and it’s all good.
This might sound nerdy to some, but I have been making loaves of italian bread throughout the week, nearly three per week. My father-n-law asked why I did not just buy the bread, as I joked about how my kids are already eating me out of the house, and my response was that there is […]
Read More..>>I was first introduced to sopes nearly eight years ago while working at Homeboyz Interactive. It was Ruth who stated her mother was brining in a dish for lunch, and she was seriously excited about. Something Ruth truly loved, and you know when someone is that excited about something, it has got to be good. […]
Read More..>>You either love them or hate them. Hard boiled eggs are made in my house nearly six times a year, typically around a holiday for an appetizer, or simply as a healthy snack. There always seem to be that question, each and every time they are made; How long do they cook? Here is my […]
Read More..>>There is something to be said about ripened bananas. Typically these over ripened bananas get tossed away in our house as the kids will not go near them. What they don’t know, is that I take those bananas and make bread out of them. Funny to see how they do not go near the things, […]
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