and it’s all good.
Whatever restaurant we go to, my wife always, yes, always orders the chimichanga. For those of you reading and do not know what a chimichanga is, it is first and foremost a thing of beauty, and secondly it is a deep fried burrito that is wrapped and folded as to not allow the grease to [...]
Read More..>>Any time I am making chicken, it is typically a whole chicken, slow roasted. I typically go a traditional route, where I pat the chicken with a bit of butter, salt, and pepper, and possibly garlic powder, or onion powder. I often stuff the bird with a halved onion as well as a halved orange. [...]
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